Chicken simmered in palm-fruit sauce is a beloved festive national dish.
Your transmitter: Aicha Benali Updated 06/2026 Language: English
Listed Food & cooking Africa
Chicken simmered in palm-fruit sauce is a beloved festive national dish.
Aicha Benali passes on moambe chicken cooking from their own territory (Democratic Republic of the Congo). This knowledge is shared in their own words and gestures, with no middleman.