Preparing queen conch as salad, fritters or stew, a staple of Bahamian foodways.
Your transmitter: Ama Kone Updated 06/2026 Language: English
Listed Food & cooking Americas
Preparing queen conch as salad, fritters or stew, a staple of Bahamian foodways.
Ama Kone passes on conch cuisine from their own territory (Bahamas). This knowledge is shared in their own words and gestures, with no middleman.